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Carolyn White, MPH

Retail Food Specialist, Office of Retail Food Protection Implementation
U.S. Food and Drug Administration

Carolyn White is a Retail Food Specialist for the U.S. Food and Drug Administration in the Office of State and Cooperative Programs. She is based out of Kansas City, MO and works with the states of Illinois and Indiana. Prior to her time with FDA, she was a Training and Grants Manager for a local Environmental Public Health Program. With over 15 years of combined regulatory and industry experience, her focus remains on building collaborative relationships to improve public health outcomes. She believes that quality improvement through the Voluntary National Retail Food Regulatory Program Standards can transform food protection programs and make significant impact on reducing foodborne illness risk factors.

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